Sunday, May 1, 2011

Fruits and Vegetables Fresh Longer

Fruits and Vegetables Fresh Longer

Storing vegetables and fruits ternyaa not always make durable and fresh, instead there is a faster decay.

Here are tips on how to store food in the refrigerator, which was collected from various sources:

* Should not be stored in the refrigerator: mango, avocado, banana.

* Stored in the fridge but separate: apricots, peaches, pears (because excluding natural gas that causes fruit and vegetables in the nearby more cepatmatang), broccoli, cauliflower, cucumbers and carrots (because of rapid susceptible to rot).

* Spices: remove from the packaging, roll with kitchen paper that has been sprinkled with water, then cover with plastic food wrap.

* Do not use aluminum foil to wrap foods high acid levels, such as sliced ​​tomatoes, oranges and sawi.Alumium can affect the taste of fruit and syuran.

* For longer storage of fresh and durable, when inserted in the refrigerator, should be included in a plastic bag containing the infrared light that functions ethylen suppress the release of gases that cause food to rot quickly.

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